Accompaniments

Delicately hand-twisted and layered to perfection, this flaky, soft, and slightly crisp flatbread is a true labour of love. Best enjoyed when torn apart and dipped into a rich curry, soaking up all the flavors with each bite.

Soft, wholesome, and lightly toasted, our Chappathis are made fresh with whole wheat flour. A comforting classic that pairs effortlessly with any gravy, dry curry, or simply a dollop of ghee.

Steamed to perfection, these lace-like string hoppers are light, airy, and subtly sweet. Crafted from fine rice flour, they make the perfect canvas for a spicy curry or a generous splash of coconut milk.

A humble yet hearty dish made by steaming layers of freshly grated coconut and ground rice. Fluffy, fragrant, and filling — it's a timeless comfort food that pairs beautifully with kadala curry or ripe bananas.

Golden and lacy at the edges with a soft, pillowy centre, these fermented rice pancakes are a breakfast favourite. Slightly tangy and sweet, Appams are perfect companions to a creamy stew or spicy curry.